The Mirage Las Vegas - Fine Dining
kokomo's

Prime steaks and chops, fresh seafood and giant lobster tails are some of the delights awaiting you at kokomo's. Enjoy dining in a tropical rainforest, surrounded by waterfalls and a sparkling interior lagoon.

kokomo's welcomes you to try our prix fixe tasting menu for $59.99. Click here to view the menu.

Sample Menu:

APPETIZERS

kokomo's "Seafood on Ice"
Australian Lobster Tail, Alaskan King Crab Claws, Blue Point Oysters, Jumbo Prawns, Alaskan Crab Legs, Mustard Sauce, Cocktail Sauce & Lemon

Chilled Shrimp Cocktail
Cocktail Sauce & Lemon

Alaskan King Crab Claws
Kokomo's Spicy Mustard

Oysters on the Half Shell (Dozen)
Seasonal Oysters & Champagne Mignonette

Ahi Tuna Tartar
Garlic, Ginger & Citrus Marinade,
Sweet & Spicy Pickled Cucumber

Crispy Coconut Shrimp
Mango Chutney & Jalapeño Coulis

Crab Cakes
Seasonal Preparation

Seared Jumbo Scallops
Shallot Butter Sauce & Chive Oil

Sautéed Shrimp
Hand Made Chive Spaetzle & Garlic Butter Sauce

SALADS & SOUPS

kokomo's Seafood Salad
Lobster, Lump Crab, Shrimp, Roma Tomatoes, Iceberg Lettuce & Balsamic Mustard Reduction

Baby Arugula & Watercress
Boursin Cheese, Sweet Red Onions & Cabernet Wine Vinaigrette

Caesar Salad
Chopped Romaine, Garlic Croutons, Caesar Dressing & Shaved Parmesan Cheese

Garlic Herb Goat Cheese Salad
Roasted Garlic, Fresh Herbs Blended with Goat Cheese, Mixed Greens, Grape Tomatoes & Choice of Dressing

Mixed Green Salad
Tossed with Blue Cheese, Glazed Walnuts, Shaved Fennel, Teardrop Tomatoes & Herb Garlic Vinaigrette

kokomo's Lobster Bisque
Flakey Puff Pastry Dome

Three Onion Soup
Caramelized Leeks, Red & White Onions, Toasted Croutons and Monterey Jack Cheese

New England Clam Chowder

SIDES

Mashed Potato, Baked Potato, Jumbo Asparagus, Broccoli, Baby Carrots, Horseradish Twice-baked Potato, Mashed Sweet Potatoes, Spinach Au Gratin, kokomo's Steak Fries, Sautéed Mushrooms

ENTRÉES
Includes choice of sauce: Cabernet Mushroom, Rosemary Garlic, Brandied Peppercorn, Spicy Béarnaise or Horseradish Hollandaise.

New York Strip
18 oz.

Filet Mignon
8 oz. and 12 oz. Prime Aged Beef in Olive Oil & Herbs

Porterhouse Steak
26 oz.

Black Angus Bone-in Ribeye
24 oz.

Blackend Kansas City Strip
with Spicy Rock Shrimp

kokomo's Prime Rib
Prime Rib of Beef with Au Jus

Double Rib Lamb Chops
Roasted Garlic & Honey Mustard

Veal Rib Chop
14 oz. Grilled Rib Chop with a Marsala Reduction

Roasted Chicken
Braised Herb Vegetables

SEAFOOD

Surf & Turf
8 oz. Filet Mignon & 12 oz. Lobster Tail

Lobster Milanaise
Garlic Butter

Australian Lobster Tail
Shallot Butter and Lemon

Alaskan King Crab Legs
1lb. of Steamed Crab Legs

Maine Lobster
2lb. or 3lb. Live Maine Lobster Steamed or Broiled

2 lb Australian Lobster Tail
Lemon Butter Sauce

King Crab and Filet
8 oz. Filet Mignon & 1/2 lb. Alaskan King Crab Legs

Lamb and Lobster
8 oz. Lamb Chop & 12 oz. Lobster Tail

Oven-Roasted Sea Bass
Baby Scallops, Wasabi Mashed Potatoes & Cilantro Ginger Soy

Fresh Atlantic Salmon
Boursin Cheese, Mashed Potato & Roasted Tomato Butter