The Mirage Las Vegas - Fine Dining
Onda Ristorante

Voted "Best Italian Restaurant" by the Las Vegas Concierge Association, Onda offers classic-rustic Italian cuisine with American innovations.

Super Party 2012

Onda Wine Lounge, an Italian-inspired lounge featuring wine by the glass and tasting flights accompanied by artisan cheese and meats presents:

DISCOVER ITALY
Each month, Onda will present a foodie exploration of a different Italian region. Check back soon to discover our selections for February.

RUSH HOUR WINE
Enjoy a complimentary wine tasting every Friday from
5:00 p.m. to 7:00 p.m!

MUSSEL UP
All you can eat mussels Sunday through Thursday from 5:00 p.m. to 7:00 p.m. for $20 per person.

Choice of Preparation: Mussels in white wine sauce with garlic & parsley or mussels marinara served with freshly grilled bread.

Enjoy our Specialty Prix-Fixe menu for 49.99 per person. Click here to view menu.

Sample Menu:

INSALATE e ZUPPE

Caprese
House Stretched Mozzarella | Buffalo Mozzarella | Today's Best Tomatoes | Traditional Balsamic Vinegar | Tuscan Olive Oil

Antipasti
Italian Cured Meats | Artisan Cheese | Vegetables | Cured Olives

Caesar Salad
Roasted Garlic Caesar Dressing | Pepperoni Crisp

Prosciutto di Parma | Parmigiano Reggiano
Baby Greens | 25 Year Old Balsamic Vinegar

Scallop Crudo
Baby Arugula | Lemon Emulsion

Chicken Escarole Zuppa

Minestrone

PRIMI PIATTI

Crab & Cipollini Dip Formaggio
Grilled Bread

Gravy
Sweet Italian Sausage | Meatball | Spicy Beef Brasciola

Calamari Fritti
Marinara

Clams or Mussels
Garlic & White Wine Or Marinara Sauce

Beef Carpaccio
Micro Arugula | Black Truffle Coulis

CONTORNI

Prosciutto Brussels Sprouts

Fregola
Asparagus | Saffron

Mascarpone Polenta

Duck Fat Sautéed Fingerling Potato

Farro
Portobello Mushroom

Sautéed Asparagus

Sautéed Garlic Spinach

Broccoli Rabe

Truffle Tagliolini

Mixed Olives

CLASSICO

Spaghetti Carbonara
Domestic Guanciale

Lobster Tail Milanese
Lemon Butter

Shrimp Scampi
Linguini

Rigatoni Bolognese
House Made Ricotta

Traditional Lasagna
Casserole Baked

Fettuccini Alfredo

Capellini Pomodoro

Veal, Eggplant, or Chicken
Preparation Styles: Cacciatore | Parmigiana | Picatta | Marsala | Francaise | Served with Spaghetti & Sautéed Rapini

PASTE, GNOCCHI e RISOTTO

Bucatini
Forest Mushrooms | Porcini Broth

Ricotta-Potato Gnocchi
Organic Chicken | Roasted Tomato | Light Herb Cream

Truffle Tagliolini
Garlic | Olive Oil | Parmesan Cheese

Lobster & Shrimp Ravioli
Broccoli Rabe Purée

Lobster Risotto
Seasonal Vegetables

SPECIALE

Osso Bucco
Risotto Milanese

Veal Chop
Marsala Syrup

Grilled Rack of Lamb
Nebiolo Reduction

Roasted Branzini
Lemon Olive Oil | Pepper Purée | Capers

Garlic Crusted Sea Bass
Spinach | Roasted Tomato Oil

Filet Mignon 8oz
Roasted Garlic | Oregano | Olive Oil

DOLCI

Limoncello Soufflé
Almond Butter Cookies

Tiramisu Semifreddo
A Frozen Twist on The Classic

Zeppole
Warm Ricotta Doughnuts Drizzled with Honey
Citrus Salad

Caramel Affogatto
Caramel Ice Cream, Shot of Espresso

Chioccolato
Flourless Chocolate Torte & Hazelnut Ice Cream

Gelato & Sorbet
Chocolate, Vanilla, Pistachio Cherry
Strawberry & Orange