The Mirage Las Vegas - Fine Dining
Samba Brazilian Steakhouse

Enjoy this popular Brazilian-style barbecue offering unlimited portions of marinated meats, poultry and seafood as well as unique à la carte items.

Sample Menu:

APPETIZERS

Samba Appetizer Flight Platter
a sampling of our favorites

Creamy Chicken and Brazil Nut Soup
a Rio de Janeiro classic

Beef Empanadas
with our homemade Brazilian hot sauce

Amazon Style Spicy Chicken Wings
dusted with peanuts & cashews

Grandma Jeanette's Ceviche
marinated shrimp and sea bass served with
sea salted crackers

Chicken Skewers
marinated in Brazilian beer and garlic with
grilled pineapple

Chili Crusted Crab Cakes
with avocado and sun-dried tomato salsa

Crispy Coconut Prawns
with fire and ice mango coulis

Chilled Shrimp and Avocado Cocktail
Braziliancoastal style

"THE ALL YOU CAN EAT RODIZIO EXPERIENCE"

Rodizio is the ultimate all you can eat barbecue, offering unlimited portions of marinated meats and poultry. Rodizio is a uniquely Brazilian style of barbecue offering a wide variety of flavors. Each course is skewered and slowly roasted over coals in a special Brazilian rotisserie. These items are served in random order along with traditional side dishes of black beans and rice, sweet fried plantains, creamed spinach, farofa carrots, and a bottomless bowl of "Samba Salad" tossed tableside.

Slow cooked Sausage and Sweet Peppers

Honey Brushed Turkey Breast Roulade
Wrapped in Bacon

Huli Huli Chicken Hawaiian Style

Churrasco Sirloin "Picanha" Style

Brazilian Style Baby Back Pork Ribs

"Alho" Style Chicken Legs

Ginger Soy Flank Steak

Slow Roasted Pork and Pineapple

GRILL SELECTIONS
All entrees are accompanied with traditional side dishes of black beans and rice, sweet fried plantains, creamed spinach, farofa carrots, and a bottomless bowl of "Samba Salad" tossed tableside.

Whole Fish of the Day

Rotisserie Chicken with Brazilian Spices

16 oz. New York Steak

17 oz. Center Cut Rib Eye Steak

12 oz. Center Cut Filet Mignon

Double Pork Chop, Spiced Apple Chutney

SPECIALTIES

Rigatoni Pasta
with sweet vine peas, Pecorino cheese, and garlic cream

Mahogany Caramelized Salmon Filet
with "fufu de Plantinos Pintos" and red curry sauce

Halibut
with tapenade crust and light tomato sauce

1 lb. Australian Lobster Tail

Surf and Turf
Australian Lobster Tail and Filet of Beef Gratinado

*Entrée sharing fee per person

COCKTAILS & TROPICAL BEVERAGES

Caipirinha
Brazil's best-kept secret, this cocktail is made with cachaça, a Brazilian sugar cane liquor, lime juice and sugar to taste.

Caipirinha Maracuja
Our Traditional Caipirinha with a splash of
passion fruit juice.

Samba Mojito
Wet your whistle with this classic Cuban drink. Sugar cane juice, Montecristo Rum, mint leaves and lime.

The Brazilian Punch
Enjoy this "knockout"!
The perfect mixture of rums and fresh juices.

Sangria
Chilled robust red wine and Port soaked with
tropical fruit.

Batidas
This style of refreshing Brazilian cocktail consists of Brazilian sugar cane liquor with passion fruit.

WINE BY THE GLASS

Franciscan
Chardonnay, Napa Valley

Lolonis
Fume Blanc, Central Coast

Pighin
Pinot Grigio, Friuli

Navarro Correas
Cabernet Sauvignon, Argentina

Veramonte
Pinot Noir, Chile

Ferrari Carano
Merlot, Sonoma County

Children under the age of five are not permitted. As a courtesy to our guests, please refrain from using cellular phones in the dining room.