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The Mirage Las Vegas - Fine Dining
Samba Brazilian Steakhouse

Enjoy this popular Brazilian-style barbecue offering unlimited portions of marinated meats and poultry as well as unique à la carte items.

  • Hours:
    5:00 p.m. – 10:30 p.m.
  • Minimum age requirement is 5 years old.
  • Reservations:
    866.339.4566
    or reserve your table online
  • Cuisine:
    Brazilian-style barbecue
  • Attire:
    Casual
  • Average Check:
    $40.00
  • Gift Cards:
    Get the perfect gift to experience the unparalleled excitement
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    More Information
Reserve your table online

Sample Menu:

APPETIZERS

Samba Appetizer Flight Platter
a sampling of our favorites

Creamy Chicken and Brazil Nut Soup
a Rio de Janeiro classic

Beef Empanadas
with our homemade Brazilian hot sauce

Amazon Style Spicy Chicken Wings
dusted with peanuts & cashews

Grandma Jeanette's Ceviche
marinated shrimp and sea bass served with
sea salted crackers

Chicken Skewers
marinated in Brazilian beer and garlic with
grilled pineapple

Chili Crusted Crab Cakes
with avocado and sun-dried tomato salsa

Crispy Coconut Prawns
with fire and ice mango coulis

Chilled Shrimp and Avocado Cocktail
Braziliancoastal style

"THE ALL YOU CAN EAT RODIZIO EXPERIENCE"

Rodizio is the ultimate all you can eat barbecue, offering unlimited portions of marinated meats and poultry. Rodizio is a uniquely Brazilian style of barbecue offering a wide variety of flavors. Each course is skewered and slowly roasted over coals in a special Brazilian rotisserie. These items are served in random order along with traditional side dishes of black beans and rice, sweet fried plantains, creamed spinach, farofa carrots, and a bottomless bowl of "Samba Salad" tossed tableside.

Slow cooked Sausage and Sweet Peppers

Honey Brushed Turkey Breast Roulade
Wrapped in Bacon

Huli Huli Chicken Hawaiian Style

Churrasco Sirloin "Picanha" Style

Samba's Daily Lamb Selection

"Alho" Style Chicken Legs

Ginger Soy Flank Steak

Samba's Daily Pork Selection

GRILL SELECTIONS
All entrees are accompanied with traditional side dishes of black beans and rice, sweet fried plantains, creamed spinach, farofa carrots, and a bottomless bowl of "Samba Salad" tossed tableside.

Whole Fish of the Day

Rotisserie Chicken with Brazilian Spices

16 oz. New York Steak

17 oz. Center Cut Rib Eye Steak

8 oz. Center Cut Filet Mignon

Double Pork Chop, Spiced Apple Chutney

SPECIALTIES

Rigatoni Pasta
with sweet vine peas, Pecorino cheese, and garlic cream

Mahogany Caramelized Salmon Filet
with "fufu de Plantinos Pintos" and red curry sauce

Halibut
with tapenade crust and light tomato sauce

1 lb. Australian Lobster Tail

Surf and Turf
Australian Lobster Tail and Filet of Beef Gratinado

*Entrée sharing fee per person

SAMBA SIGNATURE COCKTAILS

Cucumber Batida
Leblon Cachaça, Thatcher's Organic Cucumber Liqueur, Condensed Milk, Cucumber, Agave Nectar, Cucumber Dill Fruit Chip

Caipirinha Último
Leblon Cachaça, Velvet Falernum, Fresh Limes, Simple Syrup, Lemon Caramel Fruit Chip

Pisco Passion
Barsol Pisco, Passion Fruit Purée, Agave Nectar, Fresh Lime Juice, Apple Raspberry Rim Blend

Pineapple Mojito
Absolut Citron Vodka, Pineapple Juice, Agave Nectar, Fresh Lime Juice, Soda, Mint, Pineapple Mint Fruit Chip

Sangria
Red Wine, Port Wine, Tropical Fruit

MIRAGE SIGNATURE COCKTAILS

Hinky Dink's 1944 Mai Tai
Bacardi Superior Light Rum, Mount Gay Extra Old Spiced Rum, Marie Brizard Orange Curacao, Orgeat Syrup, Simple Syrup, Fresh Lime Juice, Spicy Peach Fruit Chip

Mirage Blood Orange Margarita
El Jimador Silver Tequila, Solerno Blood Orange Liqueur, Fresh Lime Juice, Agave Nectar, Monin Blood Orange Syrup, Orange Raspberry Fruit Chip

Strawberry Fields
Cruzan Strawberry Rum, Fresh Lime Juice, Fresh Strawberries, Fresh Mint Leaves, Strawberry Mint Fruit Chip

Cosmo 89
Absolut Mandarin Vodka, Solerno Blood Orange Liqueur, Cranberry Juice, Fresh Lime Juice, Agave Nectar, Edible Flower Cranberry Rim Blend

Stone Side Car
Hennessy VS Cognac, Marie Brizard Orange Curacao, Orange Marmalade Jam, Peach Bitters, Fresh Lemon Juice, Peach Pink Peppercorn Fruit Chip

Lost Oasis
Bacardi Rock Coconut Rum, Soho Lychee Liqueur, Zico Coconut Water, Fresh Lemon Juice

WINE BY THE GLASS

A By Acacia
Chardonnay, California

Woollaston
Sauvignon Blanc, New Zealand

Attems
Pinot Grigio, Italy

Louis Martini
Cabernet Sauvignon, Sonoma

MacMurray Ranch
Pinot Noir, Sonoma

Ferrari-Carano
Merlot, Sonoma County

Children under the age of five are not permitted. As a courtesy to our guests, please refrain from using cellular phones in the dining room.


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